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Ethnic Area

Chinatown

Chinatown is a subzone and ethnic enclave located within the Outram district in the Central Area of Singapore.

Little India

Experience a place rich with colourful tradition and culture

Kampong Glam

Kampong Glam is a neighbourhood in Singapore. It is located north of the Singapore River.

Peranakan
(Joo Chiat/Katong)

Step into this fully restored bona fide Peranakan family home, and admire the many antiques and heirlooms worthy of any museum collection

Gardens & Park

Botanical Garden

The Singapore Botanic Gardens is a 156-year-old tropical garden located at the fringe of Singapore’s main shopping belt

Gardens by the Bay

Gardens by the Bay is a nature park spanning 101 hectares of reclaimed land in central Singapore

HortPark

HortPark is a 9-hectare park located in the southwestern part of Singapore. It is billed as the first one-stop gardening lifestyle hub in Asia

Labrador Nature Reserve
Labrador Nature Reserve, also locally known as Labrador Park

Architecture & Monument

Colourful Clarke Quay

 Clarke Quay is a historical riverside quay in Singapore, located within the Singapore River Planning Area

Henderson Wave

At 36 metres above ground, the Henderson Waves bridge is the highest pedestrian bridge in Singapore

Heritage Windows

Colourful shutters. This is a real building in Singapore. It was an old prison that is now a government office.

Little India

Buzzing historic area that shows off the best of Singapore’s Indian community from vibrant culture.

National Gallery

Museum of Singapore & Southeast Asian arts housed in a restored municipal building dating to 1929.

Peranakan House

Authentic colourful peranakan house uniquely fascinating culture

Theatre By The Bay

Performing arts centre located in Marina Bay near the mouth of the Singapore River.

Eco/Nature

Kranji Reservoir

Kranji Reservoir is a reservoir in the northern part of Singapore, near the Straits of Johor.

Pulau Ubin

Pulau Ubin, also called Ubin Island, is an island situated in the north east of Singapore, to the west of Pulau Tekong.

Punggol Waterway Park

Punggol Waterway Park is a 12.25 hectares riverine park located in Punggol, Singapore, along Sentul Crescent Road.

Sungei Buloh

The Sungei Buloh Wetland Reserve is a nature reserve in the northwest area of Singapore. It is the first wetlands reserve to be gazetted in Singapore

Wellness/Lifestyle

Chinese Tea Appreciation

Chinese Tea is consumed regularly, both on casual and formal occasions.

Foot Reflexology

Reflexology is the application of appropriate pressure to specific points and areas on the feet, hands, or ears.

Taichi

Taichi is an internal Chinese martial art practiced for both its defense training and its health benefits.

Flavour of Singapore

Char Kway Teow

Char kway teow, literally “stir-fried ricecake strips”, is a popular noodle dish in Malaysia, Singapore,
Brunei and Indonesia.

Chicken Rice

Chicken rice is a dish adapted from early Chinese immigrants originally from Hainan province in southern China. It is considered one of the national dishes of Singapore

Chili Crab

Chilli crab is a Singaporean seafood dish popular in Singapore and Malaysia. Mud crabs are commonly used and are stir-fried in a semi-thick, sweet and savoury tomato and chilli based sauce

Chinese Dumpling

Zongzi, or simply zong, is a traditional Chinese food, made of glutinous rice stuffed with different fillings and wrapped in bamboo.

Durian

The durian is the fruit of several tree species belonging to the genus Durio. The name “durian” is derived from the Malay-Indonesian languages word

Laksa

Laksa is a popular spicy noodle soup in the Peranakan cuisine, which is a combination of Chinese and Malay cuisine.

Nasi Lemak
(Coconut Rice)

Nasi lemak is a Malay fragrant rice dish cooked in coconut milk and pandan leaf. It is commonly found in Singapore and Malaysia.

Nyonya Kueh

Kuehs are common snacks of the Hokkien, Teochew and Peranakan cuisine. The terminology is actually a general description for bite-size.

Prawn Noodle

Hae mee is a noodle soup dish popular in Malaysia and Singapore. It can also refer to a fried noodle dish known as Hokkien mee.

Roti Prata

Roti prata is a fried flour-based pancake that is cooked over a flat grill. It is usually served with a vegetable- or meat-based curry and is from Malaysia and Singapore.

Satay

Satay, or sate in Indonesian and Malay spelling, is a dish of seasoned, skewered and grilled meat, served with a sauce.

Steamboat

Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the center of the dining table.